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Dark chocolate bar 74% Single Origin ECUADOR 90g - GLUTEN FREE

€6.00 IVA inc

74% Single Origin Ecuador dark chocolate bar 90g

 

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74% Single Origin ECUADOR dark chocolate bar 90g

Total cocoa: min 74% – cocoa butter: average 45% – max sugar 25%

This chocolate is made with cocoa from the province of Guayas. A cocoa that retains the characteristics of the traditional Ecuadorian Arriba.

Taste: very floral profile, characteristic bitterness, accompanied by little acidity and a pleasant hint of astringency: great breadth of the typical aromas of cocoa; in conclusion the floral bouquet emerges and persists for a long time in the mouth.

We recommend tasting at a temperature of 18/20 degrees.

 

INGREDIENTS

cocoa (Ecuador origin 64%), sugar, cocoa butter, vanilla extract.

May contain traces of milk and milk-based substances.

GLUTEN FREE

Store in a cool, dry place away from heat sources.

 

NUTRITIONAL VALUES PER 100 g

Energy      2469 kJ/595 kcal

Fat        45.6g

of which saturated fat  27.3g

Carbohydrates   32.5g

of which sugars   24.8g

Fibers   9.3g

Protein   9.1g

Salt   0.25g

 

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